Spanning an impressive 53.30 metres, the luxury cruiser CASABLANCA offers an exceptional blend of elegance, comfort and sophistication, providing an unforgettable cruising experience throughout the Adriatic.
Designed for both relaxation and entertainment, CASABLANCA features a dedicated wellness area with a whirlpool and massage room, creating a tranquil retreat at sea.
The spacious aft deck provides the perfect setting for al fresco dining, with a large dining table ideal for relaxed meals and memorable gatherings while cruising. A fold-out bathing platform offers effortless access to the sea, bringing guests closer to the Adriatic and enhancing the onboard experience.
Whether seeking a peaceful escape or an adventurous journey, CASABLANCA provides an exceptional setting for a bespoke Adriatic yachting experience.
2027 REFIT
A major interior refit is scheduled for winter 2026/2027, introducing a completely refreshed interior and reconfiguring the yacht to feature 11 cabins accommodating up to 22 guests in enhanced comfort and style.
Following the refit, CASABLANCA will offer an impressive range of newly designed spaces and enhanced facilities:
UPPER DECK FACILITIES
*Gentleman’s Club- An exclusive lounge offering a sophisticated atmosphere, comfortable seating and an elegant setting for private conversations, fine spirits and evening entertainment.
*Panoramic Salon & Restaurant- A beautifully appointed indoor lounge and dining area combining refined design, comfort and spectacular panoramic sea views.
*Al Fresco Dining Terrace- A spacious outdoor dining area accommodating up to 22 guests, ideal for gourmet meals, celebrations and memorable sunset dinners.
*Piano Lounge- An elegant lounge centred around a grand piano, creating a refined atmosphere for live music, cocktails and evening relaxation.
*Sun Deck Lounge Area- An expansive outdoor space with comfortable loungers and seating, perfect for sunbathing, socialising and enjoying panoramic views of the Adriatic.
SUN DECK FACILITIES
*Whirlpool- A luxurious whirlpool accommodating up to six guests, offering the perfect place to unwind while enjoying panoramic sea views.
*Premium Sunbathing Area- Comfortable sun loungers and oversized daybeds designed for relaxed days in the Mediterranean sun.
*Wheelhouse & Navigation Bridge- The yacht’s command centre, equipped with state-of-the-art navigation technology and offering guests a unique insight into the art of seafaring.
*Wellness & Massage Area- A serene open-air sanctuary dedicated to relaxation, offering professional massage treatments and wellness experiences in a tranquil setting.
*Outdoor Fitness Zone- A fully equipped outdoor gym allowing guests to maintain their fitness routine while enjoying the fresh sea air and surrounding views.
*Outdoor Bar- A stylish open-air bar providing the perfect setting for sunset cocktails, socialising and enjoying panoramic sea views.
*Open-Air Cinema- A state-of-the-art outdoor cinema with a large screen and premium audiovisual technology, creating an exceptional open-air viewing experience.
Amenities
Jacuzzi
Air conditioning
Plunge pool
Sauna
Massage room
Bathing platform
Generators
Toys
Paddleboard (8)
Seabob (2)
Fishing equipment
Wakeboard
Jet Ski
Inflatable Platform
Jet ski dock
Waterski adult
Waterski children
Ringo inflatable towable (2)
Donut (2)
Water slide
Snorkelling equipment
Tenders
2 x Ris Marine 650 Tenders (2 x 12 pax), 130 Hp outboard Yamaha engine
Captain Branimir is already a seasoned sailor and has been serving as a professional for the past nine years, he now carries the rank of the captain. His deep-seated love for the sea has been a driving force throughout his life, fueling his dedication to the maritime profession. Branimir holds a Bachelor’s degree in Marine Sciences, which has provided him with a strong academic foundation to complement his practical experience. Eager to continue learning and refining his skills, Captain Branimir is committed to staying at the forefront of maritime knowledge and best practices, ensuring he navigates the waters with both expertise and passion, Branimir consistently ensures the safety of his guests on board, making it his top priority. His warm and welcoming demeanour, combined with his commitment to his guests’ well-being, creates an atmosphere of comfort and security that leaves a lasting impression on all who have the pleasure of meeting him.
Marko is a dedicated maritime professional with a strong educational background and extensive sea experience. He graduated from the Maritime High School after four years of study and went on to complete a bachelor’s degree in Nautical Studies at the Maritime Faculty in Split. Marko began his maritime journey at the age of 16, starting with certifications andgaining hands-on experience at sea every season. He is currently serving as a Chief Officer where he performs his duties with professionalism and precision. In addition to his current rank, Marko holds a valid Master up to 500 GT license, demonstrating his readiness and qualification for command positions. His commitment, experience, and calm approach to challenges make him a respected andreliable figure in the maritime industry.
With a rich background in culinary arts and years of experience in high-demand environments, he consistently delivers exceptionaldining experiences tailored to an international clientele.After graduating from the Culinary School in Novi Sad in 2012, Srdjan honed his skills at Rosto Steak House from 2015 to 2016. He thenspent eight years perfecting his craft aboard river cruises across Europe, where he mastered the art of cooking for diverse guestsunder dynamic conditions. His passion for cuisine, cultivated over more than a decade, continues to grow. Srdjan remains committed to excellence, constantly evolving his techniques and bringing creativity to every dish he serves.
Ivan is currently serving as the second chef aboard our yacht, working a alongside the head chef to deliver top tier culinary experiences for our guests. With over five years of professional experience—three and a half of
those in leadership roles at high-end restaurants and world-class hotels—he brings both skill and discipline to every kitchen he joins. He completed his culinary training at the Secondary School for Hospitality and Tourism and is currently continuing his education at the Higher Hotel Management University in Belgrade. Throughout his career, Ivan has collaborated with some of the industry’s finest chefs, always pursuing excellence and refinement in his craft.
MASSEUSE
Nikolina is our onboard massage therapist, bringing a calm presence and six years of hands-on experience in wellness and body care. She holds a four-year degree in physiotherapy from the Medical School in Belgrade and has spent two of those years working on cruise ships, where she refined her skills in an international environment. Dedicated to helping guests relax and feel their best, Nikolina combines professional knowledge with a warm, friendly approach. Her love for travel and meeting new people makes her a perfect fit for life at sea. Outside of work, she enjoys diving, reading, and spending time with animals—hobbies that reflect her curious spirit and deep appreciation for both nature and connection.
Joy is our chambermaid on board, known for her warm personality, strong work ethic, and genuine care for both guests and her team. Since 2020, she has worked with Flexi FNN Cleaning Services in Australia, where she managed cleaning schedules, handled client communication, and ensured smooth day-to-day operations. Joy spent two years as an au pair in Belgium and the Netherlands, caring for children and supporting household routines with kindness and patience. Joy holds a degree in Information Technology from West Negros University. She is thoughtful, organized, and always ready to go the extra mile—qualities that make her a valued member of our crew.
Ivan has been passionately playing handball all his life, which has instilled in him remarkable discipline and perseverance. He is a proud graduate of the Nautical School in Split and holds a Bachelor’s degree in Nautical Studies from the University of Split’s Faculty of Maritime Studies. Ivan’s bright personality is warmly received by everyone he meets, making him a natural in social settings. His ability to swiftly learn and adapt to new environments has distinguishing him as a promising talent in his field. For the past three years, Ivan has been employed on boats as a sailor, where he has continually demonstrated his dedication and skill in the maritime industry.
Matej is an experienced sailor and deckhand with a strong passion for the sea and maritime life. In 2024, he
advanced to the role of skipper, confidently captaining both catamarans and monohull sailing boats. His hands on knowledge of sailing, navigation, and vessel handling has been developed through practical experience and a deep commitment to mastering seamanship. Before fully dedicating himself to sailing, Matej gained valuable skills working in hospitality as a waiter, bartender, and pizza chef. His background strengthened his teamwork, communication, and customer service abilities—important qualities that translate well to life on board. His diverse skill set and passion for sailing make him a reliable and adaptable crew member, ready to take on any challenge at sea.
Chris is a dedicated and hardworking maritime professional with a Bachelor of Science in Marine
Transportation from John B. Lacson Colleges Foundation Bacolod Inc. Known for his strong sense of
responsibility and eagerness to learn, he has progressed through roles as a Deck Cadet and Ordinary Seaman
at Elburg Shipmanagement Inc., gaining valuable hands-on experience in ship navigation, maintenance, and
safety operations. His duties have included assisting with vessel departure and arrival, cargo handling, and ensuring the safety of the ship and crew. Chris approaches every task with attention to detail and a positive attitude, thriving in challenging environments that push him to grow. Motivated by continuous improvement, he seeks opportunities where he can contribute meaningfully while advancing his career in the maritime industry.
She graduated from the Mixed Secondary School “Djuro Radanovic” as a Trade Technician, specializing
in trade, tourism, and hospitality. From 2005 to 2018, she gained diverse experience working in retail,
restaurants, grill houses, and as a caregiver in Austria, developing a strong work ethic and adaptability.
Since 2019, she has been working seasonal jobs in hotels on the mainland, mainly in housekeeping with some service duties. Known for her reliability, positive attitude, and attention to detail, she consistently goes above and beyond to ensure guest satisfaction. Her warm personality and dedication make her an invaluable member of any team, admired by colleagues and guests alike.
At a Glance
Weekly Rate
04 June – 05 July & 08 September – 01 October: €156,000
